Ir. Diana Lo, S.TP, M.Sc., Ph.D., IPM

Ir. Diana Lo, S.TP, M.Sc., Ph.D., IPM

Faculty Member Food Technology

Faculty Member

Grants

New Food Product Developments by Reducing Sugar and Salt in Confectionery and Soy Sauce
Year

2024

Fund
Rp. 55.000.000
Type/Source

Penelitian Internasional Binus - Research Leader

Pengaruh limbah makanan terhadap kandungan nutrisi larva Black Soldier Fly dan penerapannya pada produk nugget dan roti
Year

2022

Fund
Rp. 45.000.000
Type/Source

Penelitian Internasional Binus - Research Leader

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